成分：小麥粉、水、南瓜粉

建議食用年齡：9個月以上適用

無鹽南瓜麵選用優質小麥加入南瓜粉混合製成

南瓜富含維生素A，可為寶寶提供成長的能量來源

麵條成分單純、口感自然且易於消化

經過設計的無鹽寶寶麵

長短及粗細度皆不同於市售麵條

適合寶寶小嘴，也更方便家長餵食

寶寶自己練習吃的時候不需費力夾斷、輕鬆省力

可與粥類交叉煮食，讓寶寶餐食更多元

每罐200g，大約可煮8-10餐

(以每餐20~25g計，可依照年齡及食用量自行增減)

將寶寶麵放入沸水中2~3分鐘

待麵條煮好後加入新鮮蔬菜泥、肉末

即成營養可口的蔬菜麵

注意事項：

※食用年齡至少為9個月以上，幼童及年長者請在成人監督下正確食用。

※開封後請盡速食用完畢避免受潮。

※因幼兒發育程度不同，家長請視幼兒吞嚥能力決定是否給予食用。

Ingredients: Wheat flour, water, pumpkin powder

Recommended eating age: Applicable to 9 months and above

Salt-free pumpkin noodles are made from high-quality wheat and mixed with pumpkin powder

Pumpkin is rich in vitamin A, which provides a source of energy for your baby's growth

Noodles are simple in ingredients, natural in taste and easy to digest.

Designed salt-free baby noodles

The length and thickness are different from those of commercial noodles.

Suitable for babies with small mouths and more convenient for parents to feed

When babies practice eating by themselves, they don’t need to work hard to pinch off, which is easy and labor-saving.

Can be cooked cross-cooked with porridge to give your baby a more diverse meal

Each can is 200g, can cook about 8-10 meals

(Based on 20~25g per meal, it can be increased or decreased according to age and consumption)

Put the baby noodles into boiling water for 2 to 3 minutes

After the noodles are cooked, add fresh vegetable puree and minced meat

Ready nutritious and delicious vegetable noodles

Things to note:

※The consumption age is at least 9 months and above. Young children and the elderly should consume it correctly under adult supervision.

※After opening, please consume as soon as possible to avoid getting damp.

※Due to the different development levels of children, parents should decide whether to eat it based on their children's swallowing ability.